tag:blogger.com,1999:blog-4275539898925246142.post7199104108846208840..comments2010-06-11T21:57:49.547-05:00the happy familyhttp://www.blogger.com/profile/10632867612460234466noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-4275539898925246142.post-59304107841568520602010-06-11T21:57:49.491-05:002010-06-11T21:57:49.491-05:00

Thanks, Alisha! Glad you found me!

the happy couplehttp://www.blogger.com/profile/10632867612460234466noreply@blogger.comtag:blogger.com,1999:blog-4275539898925246142.post-1886667566660309662010-06-10T22:07:22.890-05:002010-06-10T22:07:22.890-05:00

Wow, thanks for the well-written post! <br />GREAT ideas for the veggie kabob, this is so relevant and helpful. I am surrounded by meat-lovers, yet... I don&#39;t put the &quot;vegetarian&quot; label on myself, I just am not into eating meat that much. <br />(I found you through Seventh Gen.)<br />Blessings, <br />Alisha :-)

Alisha @ Unusual Passionshttp://www.alishanewton.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-4275539898925246142.post-4868814733674727172009-05-25T11:46:31.081-05:002009-05-25T11:46:31.081-05:00

Lol at the "bacon bits" comment!

brannyboilsoverhttp://brannyboilsover.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-4275539898925246142.post-60910255412225137422009-05-25T11:19:35.114-05:002009-05-25T11:19:35.114-05:00

I use something made by a company called Reunion Foods that is called Extra Spicy Greens Vegetable Seasoning Mix. I found it either at Fresh Market or Whole Foods awhile ago. It is perfect - not too salty, but just enough flavor.

the happy couplehttp://www.blogger.com/profile/10632867612460234466noreply@blogger.comtag:blogger.com,1999:blog-4275539898925246142.post-48522268812316091892009-05-25T09:11:29.565-05:002009-05-25T09:11:29.565-05:00

That sounds so good. What is your veggie seasoning? Please tell.

jnorrishttp://www.blogger.com/profile/01402267201854624131noreply@blogger.comtag:blogger.com,1999:blog-4275539898925246142.post-33575197888292863182009-05-24T18:07:24.865-05:002009-05-24T18:07:24.865-05:00

Oh yes - I love mushrooms too - especially with goat cheese melted on top!

the happy couplehttp://www.blogger.com/profile/10632867612460234466noreply@blogger.comtag:blogger.com,1999:blog-4275539898925246142.post-9036870589065592822009-05-24T11:10:42.849-05:002009-05-24T11:10:42.849-05:00

Grilled veggies are the best! I bet a portabello mushroom burger would be good, too!

Maryannahttp://www.blogger.com/profile/02568389471749072946noreply@blogger.com