
Since there are so many showy apples at the stores these days I decided to switch things up a bit by adding a few slices of a pretty pink lady. I also used a nutty oat bread and colby jack cheddar. For a final flair I buttered the outside of my bread, but brushed the inside with nostril burning horseradish mustard. The result was amazing. Sweet and spicy all at the same time. (I think a stronger cheddar would have been even better to balance with the juicy warmed fruit and the chewy bread.) And it was as easy as ABC - Apple, Butter, Cheddar. Even baby omnivore gets that!
What things do you do to a simple grilled cheese to make it more special? I'd love some new suggestions!






I just found an entire blog dedicated to grilled cheese! There's definitely something in the air...enjoy :)
ReplyDeletehttp://www.grilledcheesesocial.com/
An excellent food to dedicate a blog to!
ReplyDeleteI love adding meat to mine (turkey or tuna melts). I feed a carnivore at my house too, so you always have to add meat to everything.
ReplyDeleteI sometimes add tomatoes too.